MedVellum
MedVellum
Back to Library
Gastroenterology
General Practice
Dietetics

Coeliac Disease

High EvidenceUpdated: 2026-01-01

On This Page

Red Flags

  • Severe malabsorption (weight loss, multiple deficiencies)
  • Refractory coeliac disease
  • Suspected enteropathy-associated T-cell lymphoma (EATL)
  • Dermatitis herpetiformis
  • Neurological complications
Overview

Coeliac Disease

1. Clinical Overview

Summary

Coeliac disease is a chronic immune-mediated enteropathy triggered by dietary gluten in genetically predisposed individuals (HLA-DQ2/DQ8 positive). Gluten exposure causes villous atrophy and crypt hyperplasia in the small intestine, leading to malabsorption. Presentation ranges from classic gastrointestinal symptoms (diarrhoea, bloating, weight loss) to non-classic manifestations (iron deficiency anaemia, osteoporosis, fatigue) or silent disease. Diagnosis requires positive serology (IgA-TTG) WHILE ON A GLUTEN-CONTAINING DIET, confirmed by duodenal biopsy showing villous atrophy. Treatment is a strict lifelong gluten-free diet. Untreated coeliac disease increases the risk of osteoporosis, anaemia, infertility, and enteropathy-associated T-cell lymphoma (EATL).

Key Facts

  • Definition: Immune-mediated enteropathy triggered by dietary gluten
  • Incidence: 1% prevalence worldwide (largely underdiagnosed)
  • Demographics: Any age; peak diagnosis bimodal (childhood, 40-60 years)
  • Pathognomonic: Villous atrophy + positive serology + clinical response to GFD
  • Gold Standard Investigation: IgA-TTG + duodenal biopsy (while on gluten)
  • First-line Treatment: Strict lifelong gluten-free diet
  • Prognosis: Excellent with GFD adherence; increased lymphoma risk if untreated

Clinical Pearls

IgA Deficiency Pearl: 2-3% of coeliac patients are IgA deficient - always check total IgA. If deficient, use IgG-based testing (IgG-TTG or IgG-DGP).

Gluten Challenge Pearl: Serology and histology require gluten exposure. Patients must be on gluten-containing diet for accurate testing.

DH Pearl: Dermatitis herpetiformis is the skin manifestation of coeliac disease. Diagnose with skin biopsy showing IgA in dermal papillae.

Family Screening Pearl: First-degree relatives have 10% risk. Screen with serology if willing to have gluten in diet.

Bone Pearl: All newly diagnosed coeliac adults should have a DEXA scan - osteoporosis is common.

Why This Matters Clinically

Coeliac disease is common (1%) but underdiagnosed. It causes preventable complications including anaemia, osteoporosis, infertility, and malignancy. A high index of suspicion and appropriate testing transforms outcomes.


2. Epidemiology

Prevalence

PopulationPrevalence
General population1% (0.7-1.4%)
First-degree relatives10%
Type 1 diabetes3-8%
Down syndrome5-12%
Autoimmune thyroid disease2-5%
Turner syndrome4-8%
IgA deficiency10-15%

Demographics

  • Any age: Can present from infancy to elderly
  • Sex: Slight female predominance (1.5:1)
  • Ethnicity: Higher in European descent, but occurs globally
  • Iceberg phenomenon: For every diagnosed case, 3-5 undiagnosed

Risk Factors

FactorRisk
HLA-DQ2Present in 90-95% of coeliacs
HLA-DQ8Present in 5-10% of coeliacs
First-degree relative with coeliac10% risk
Type 1 diabetes3-8%
Autoimmune thyroid disease2-5%
Down syndrome5-12%

3. Pathophysiology

Mechanism Overview

Step 1: Genetic Predisposition

  • HLA-DQ2 (95%) or HLA-DQ8 (5%) essential but not sufficient
  • Non-HLA genes also contribute
  • HLA-DQ2/DQ8 present in 30-40% of population but only 1% develop coeliac

Step 2: Environmental Trigger

  • Gluten ingestion (wheat, barley, rye)
  • Gliadin is the immunogenic component of gluten
  • Other factors: infections, gut microbiome

Step 3: Tissue Transglutaminase Modification

  • Tissue transglutaminase (tTG) deamidates gliadin peptides
  • Deamidated gliadin peptides bind HLA-DQ2/DQ8 with high affinity
  • Presented to CD4+ T cells in lamina propria

Step 4: Adaptive Immune Response

  • Gliadin-specific CD4+ T cells activated
  • Th1 cytokine release (IFN-γ)
  • B cell activation → anti-tTG and anti-DGP antibodies
  • Intraepithelial lymphocyte (IEL) infiltration (CD8+ cytotoxic)

Step 5: Intestinal Damage

  • Villous atrophy (flattened villi)
  • Crypt hyperplasia (compensatory)
  • Intraepithelial lymphocytosis
  • Malabsorption of nutrients

Step 6: Consequences

  • Iron, folate, B12 deficiency
  • Calcium/vitamin D malabsorption → osteoporosis
  • Fat malabsorption → steatorrhoea
  • Systemic manifestations

Histological Changes (Marsh Classification)

StageHistologyClinical
Marsh 0NormalPre-infiltrative
Marsh 1Increased IELs (greater than 25/100 enterocytes)Latent
Marsh 2IELs + crypt hyperplasia
Marsh 3aPartial villous atrophyClassic coeliac
Marsh 3bSubtotal villous atrophy
Marsh 3cTotal villous atrophySevere

4. Clinical Presentation

Classic Gastrointestinal Symptoms

SymptomFrequency
Chronic diarrhoea50-70%
Abdominal bloating50-60%
Abdominal pain40-50%
Weight loss30-40%
Steatorrhoea20-30%
Nausea/vomiting20%

Non-Classic (Atypical) Manifestations

SystemManifestation
HaematologicalIron deficiency anaemia (most common presentation in adults), folate/B12 deficiency
BoneOsteoporosis, osteopenia, fractures
NeurologicalPeripheral neuropathy, ataxia, epilepsy
ReproductiveInfertility, recurrent miscarriage, delayed puberty
DermatologicalDermatitis herpetiformis
HepaticElevated transaminases
DentalEnamel defects
PsychiatricDepression, anxiety

Associated Conditions

ConditionAssociation
Type 1 diabetes3-8% have coeliac
Autoimmune thyroid2-5%
Dermatitis herpetiformis100% have coeliac on biopsy
IgA nephropathyIncreased
Primary biliary cholangitisIncreased
Sjögren's syndromeIncreased

Red Flags

[!CAUTION]

  • Severe weight loss and malnutrition
  • Failure to respond to strict GFD (refractory coeliac)
  • New lymphadenopathy or abdominal mass (EATL)
  • Severe dermatitis herpetiformis
  • Neurological deterioration

5. Clinical Examination

General Inspection

  • Pallor (anaemia)
  • Cachexia (severe malabsorption)
  • Short stature (if childhood onset)
  • Dermatitis herpetiformis (extensor surfaces, buttocks)

Abdominal Examination

  • Abdominal distension
  • Hyperactive bowel sounds
  • Generally non-tender
  • May have hepatomegaly (fatty liver)

Systemic Examination

  • Skin: Dermatitis herpetiformis (vesicular, pruritic eruption)
  • Mouth: Aphthous ulcers, glossitis, angular stomatitis
  • Nails: Koilonychia (iron deficiency)
  • Musculoskeletal: Bone tenderness (osteomalacia)
  • Neurological: Peripheral neuropathy, ataxia

6. Investigations

Serological Testing

First-Line: IgA Tissue Transglutaminase (IgA-TTG)

  • Sensitivity: 95-98%
  • Specificity: 95-98%
  • MUST check total IgA level simultaneously
ScenarioAction
IgA-TTG positiveRefer for duodenal biopsy
IgA-TTG negative, clinical suspicion highCheck total IgA; if deficient, use IgG-TTG or IgG-DGP
IgA deficientUse IgG-based testing

Confirmatory/Additional Serology:

  • Anti-endomysial antibodies (EMA): Highly specific
  • Anti-deamidated gliadin peptide (DGP): Useful in IgA deficiency and children

HLA Typing

  • HLA-DQ2 and/or HLA-DQ8
  • Negative HLA-DQ2/DQ8 essentially excludes coeliac disease
  • Positive result does not confirm (30-40% of population positive)
  • Useful for: excluding coeliac in uncertain cases, family screening

Duodenal Biopsy

Gold standard for diagnosis

  • At least 4 biopsies from D2, 1-2 from duodenal bulb
  • Must be on gluten-containing diet (at least 6 weeks, ideally 3+ months)
  • Histology: Villous atrophy, crypt hyperplasia, increased IELs

Additional Investigations

TestPurpose
FBCAnaemia (iron, B12, folate)
Iron studiesIron deficiency
Folate, B12Deficiency
Calcium, vitamin DBone health
LFTsElevated transaminases
TFTsAssociated thyroid disease
DEXA scanBone mineral density
Glucose/HbA1cAssociated diabetes

Diagnostic Criteria

Diagnosis confirmed by:

  1. Positive serology (IgA-TTG) WHILE ON GLUTEN
  2. Duodenal biopsy showing villous atrophy (Marsh 3)
  3. Clinical and histological response to GFD

Alternative (no biopsy, ESPGHAN paediatric criteria adapted for adults):

  • IgA-TTG greater than 10x upper limit of normal
  • Positive EMA
  • Positive HLA-DQ2/DQ8
  • Symptomatic

7. Management

Management Algorithm

        SUSPECTED COELIAC DISEASE
                  ↓
┌──────────────────────────────────────────────┐
│        CHECK IgA-TTG + TOTAL IgA             │
│   (Patient must be on gluten-containing diet)│
└──────────────────────────────────────────────┘
                  ↓
         IgA-TTG Positive?
        ↓ Yes              ↓ No
┌───────────────┐    ┌─────────────────────────────┐
│ Refer for     │    │ Check total IgA level       │
│ duodenal      │    │ If deficient: IgG-TTG/DGP   │
│ biopsy        │    │ If high suspicion: consider │
│               │    │ biopsy anyway               │
└───────────────┘    └─────────────────────────────┘
        ↓
┌──────────────────────────────────────────────┐
│       DUODENAL BIOPSY (4+ samples)           │
│   Villous atrophy (Marsh 3) confirms         │
└──────────────────────────────────────────────┘
        ↓
┌──────────────────────────────────────────────┐
│     CONFIRMED COELIAC DISEASE                │
│   1. Strict lifelong GFD                     │
│   2. Dietitian referral (essential)          │
│   3. Baseline investigations                 │
│   4. Screen for complications                │
│   5. Family screening discussion             │
└──────────────────────────────────────────────┘
        ↓
┌──────────────────────────────────────────────┐
│          FOLLOW-UP                           │
│  - Symptoms and dietary adherence            │
│  - Serology at 6-12 months (should fall)     │
│  - Annual review                             │
│  - Repeat biopsy if non-responsive           │
└──────────────────────────────────────────────┘

Gluten-Free Diet

Must avoid (contain gluten):

  • Wheat (bread, pasta, cereals, baked goods)
  • Barley (beer, malt)
  • Rye
  • Contaminated oats (pure oats often tolerated)

Safe foods:

  • Rice, corn, potato
  • Pure oats (if tolerated, less than 50g/day)
  • Naturally GF grains: quinoa, buckwheat, millet
  • Meat, fish, eggs, dairy, fruits, vegetables

Dietitian referral is ESSENTIAL.

Nutritional Supplementation

DeficiencyTreatment
IronIron replacement until replete
FolateFolic acid 5mg daily
B12IM hydroxocobalamin if malabsorption
Vitamin DColecalciferol 800-4000 IU daily
Calcium1000-1200mg daily

Bone Health

  • DEXA scan at diagnosis in adults
  • Calcium and vitamin D supplementation
  • Repeat DEXA after 1-2 years on GFD
  • Consider bisphosphonates if osteoporosis

Vaccinations

  • Pneumococcal vaccine (hyposplenism occurs in coeliac)
  • Influenza annually

Monitoring

TimepointAssessment
DiagnosisBaseline bloods, DEXA, dietitian
6-12 monthsSymptoms, serology (TTG should fall), dietary adherence
AnnuallyClinical review, serology if needed
Non-responseRepeat biopsy, assess for refractory coeliac or other causes

8. Complications
ComplicationIncidencePrevention/Management
Osteoporosis30-40% at diagnosisDEXA, calcium, vitamin D, bisphosphonates
Anaemia30-50%Iron, B12, folate replacement
Refractory coeliac disease1-2%Type 1 (polyclonal IELs): steroids; Type 2 (clonal): poor prognosis
EATL (lymphoma)Less than 1%Strict GFD reduces risk; suspect if weight loss, pain, obstruction
Small bowel adenocarcinomaRareSurveillance if refractory
Infertility/miscarriageIncreasedGFD improves fertility
Hyposplenism30-50%Vaccination (pneumococcal)

9. Prognosis and Outcomes

Response to GFD

  • Symptoms improve: days to weeks
  • Serology normalises: 6-12 months
  • Histology normalises: 1-2 years (may take longer in adults)

Long-Term Outcomes

  • Excellent prognosis with strict GFD adherence
  • Mortality returns to near-normal after 3-5 years GFD
  • 5-10% have persistent symptoms despite GFD (non-responsive)

Non-Responsive Coeliac Disease

Causes:

  1. Ongoing gluten exposure (most common)
  2. Wrong diagnosis
  3. Lactose intolerance or other food intolerance
  4. Microscopic colitis
  5. Bacterial overgrowth
  6. Refractory coeliac disease

10. Evidence and Guidelines

Key Guidelines

  1. NICE Guideline NG20. Coeliac Disease: Recognition, Assessment and Management — 2015 (updated 2022)

  2. BSG Guidelines for Diagnosis and Management of Coeliac Disease — 2021

  3. ACG Clinical Guideline: Diagnosis and Management of Celiac Disease — Rubio-Tapia A et al. Am J Gastroenterol. 2013;108(5):656-676. PMID: 23609613

  4. ESGE/ESGENA Guidelines on Duodenal Biopsies — Al-Toma A et al. United European Gastroenterol J. 2019;7(5):583-613. PMID: 31210940

Key Evidence

Screening in At-Risk Groups

  • First-degree relatives: 10% prevalence
  • Type 1 diabetes: 3-8%
  • Cost-effective to screen these groups

GFD and Mortality

  • Strict GFD adherence reduces mortality to near-normal
  • Non-adherence associated with 2-6x increased mortality

11. Patient Explanation

What is Coeliac Disease?

Coeliac disease is a condition where your immune system reacts to gluten, a protein found in wheat, barley, and rye. This reaction damages the lining of your small intestine and stops you absorbing nutrients properly.

Is it an allergy?

No, it's an autoimmune condition, not an allergy. Your immune system mistakenly attacks your own gut lining when you eat gluten.

What is the treatment?

A strict gluten-free diet for life. This means avoiding all wheat, barley, and rye. Even small amounts of gluten can cause damage.

Will I feel better?

Yes! Most people feel much better within weeks of starting a gluten-free diet. Your gut will heal, and your blood tests will improve.

What foods can I eat?

  • Rice, potatoes, corn, quinoa
  • Meat, fish, eggs
  • Fruits and vegetables
  • Dairy products
  • Many products are now labelled "gluten-free"

What about my family?

Your first-degree relatives (parents, siblings, children) have a 10% risk. They should be offered testing.


12. References
  1. Al-Toma A et al. European Society for the Study of Coeliac Disease (ESsCD) guideline for coeliac disease and other gluten-related disorders. United European Gastroenterol J. 2019;7(5):583-613. PMID: 31210940

  2. Rubio-Tapia A et al. ACG Clinical Guideline: Diagnosis and Management of Celiac Disease. Am J Gastroenterol. 2013;108(5):656-676. PMID: 23609613

  3. NICE Guideline NG20. Coeliac disease: recognition, assessment and management. 2015.

  4. Ludvigsson JF et al. The Oslo definitions for coeliac disease and related terms. Gut. 2013;62(1):43-52. PMID: 22345659

  5. Lebwohl B et al. Coeliac disease. Lancet. 2018;391(10115):70-81. PMID: 28760445

  6. Husby S et al. European Society Paediatric Gastroenterology, Hepatology and Nutrition Guidelines for Diagnosing Coeliac Disease 2020. J Pediatr Gastroenterol Nutr. 2020;70(1):141-156. PMID: 31568151

  7. Catassi C et al. Diagnosis of non-celiac gluten sensitivity (NCGS). Nutrients. 2015;7(6):4966-4977. PMID: 26096570

  8. Ludvigsson JF et al. Mortality and malignancy in celiac disease. Ann Intern Med. 2009;151(4):W71. PMID: 19652116


13. Examination Focus

Viva Points

"Coeliac disease is an immune-mediated enteropathy triggered by gluten in genetically susceptible individuals (HLA-DQ2/DQ8). Diagnosis requires positive IgA-TTG while on gluten, PLUS duodenal biopsy showing villous atrophy. Always check total IgA (2-3% are IgA deficient). Treatment is strict lifelong GFD. Screen for osteoporosis (DEXA) and nutrient deficiencies. Complications include refractory coeliac and EATL."

Key Examination Points

  • Signs of malabsorption (pallor, cachexia, glossitis)
  • Dermatitis herpetiformis (vesicular rash on extensors, buttocks)
  • Abdominal distension
  • Dental enamel defects

Common Mistakes

  • ❌ Testing serology when patient already on GFD (false negative)
  • ❌ Not checking total IgA level (miss IgA-deficient patients)
  • ❌ Not referring to dietitian
  • ❌ Forgetting to screen for osteoporosis (DEXA)
  • ❌ Missing hidden gluten sources causing non-response

Differentials

  • Irritable bowel syndrome
  • Inflammatory bowel disease
  • Lactose intolerance
  • Small intestinal bacterial overgrowth
  • Microscopic colitis
  • Non-coeliac gluten sensitivity

Last Reviewed: 2026-01-01 | MedVellum Editorial Team

Last updated: 2026-01-01

At a Glance

EvidenceHigh
Last Updated2026-01-01

Red Flags

  • Severe malabsorption (weight loss, multiple deficiencies)
  • Refractory coeliac disease
  • Suspected enteropathy-associated T-cell lymphoma (EATL)
  • Dermatitis herpetiformis
  • Neurological complications

Clinical Pearls

  • **IgA Deficiency Pearl**: 2-3% of coeliac patients are IgA deficient - always check total IgA. If deficient, use IgG-based testing (IgG-TTG or IgG-DGP).
  • **Gluten Challenge Pearl**: Serology and histology require gluten exposure. Patients must be on gluten-containing diet for accurate testing.
  • **DH Pearl**: Dermatitis herpetiformis is the skin manifestation of coeliac disease. Diagnose with skin biopsy showing IgA in dermal papillae.
  • **Family Screening Pearl**: First-degree relatives have 10% risk. Screen with serology if willing to have gluten in diet.
  • **Bone Pearl**: All newly diagnosed coeliac adults should have a DEXA scan - osteoporosis is common.

Guidelines

  • NICE Guidelines
  • BTS Guidelines
  • RCUK Guidelines